Mmmkay. I'm no Betty Crocker, or Julia Childs, but. Sometimes I still try my hand at oven-ish types of things. Check out the granola recipe I just succeeded at. Hollaaaaaa.
GET READY FOR DIS. Again, I had pulp from my homemade almond milk that I dehydrated to make a type of almond meal. I really wanted to use this in some form other than energy balls or pizza crust. Gotta mix it up, people! So. This recipe is adapted from Savita here. Garlic Naan Dough 3… Continue reading Almond Flour Garlic Naan